The National Park Service has started a new sea turtle “Nest
Watch” volunteer program for the Cape Hatteras National Seashore
2009 summer/fall sea turtle season.
Under the direction of Sea Turtle Biological Technician Michelle
Bogardus, the goal of the Volunteers in the Park (VIP) program is to
ensure the successful hatching of sea turtle hatchlings as they emerge
from their nests and make their way to the ocean. In addition,
this program with provide visitors with a valuable educational
experience and neighboring communities an opportunity to participate in
sea turtle conservation and management.
The annual program will assist the National Park Service in monitoring
sea turtle nests that have reached the point where hatching is
imminent.
Volunteers are needed and will be trained to assist NPS biologists with
monitoring nest sites, educating the general public about sea turtle
management, installing and maintaining closures, handling hatchlings,
and assisting with excavations.
There are three species of sea turtles that nest within Cape Hatteras
National Seashore -- the loggerhead, green, and leatherback. All
of these species are federally listed as either threatened or
endangered.
Each year from May through September, park employees conduct daily patrols to find the nests and protect them.
Nests begin to hatch after 50 days of incubation, which generally begins in late July and can continue into November.
When emerging from their nests, hatchlings face many obstacles on the
beach, including the threat of artificial lighting which leads them
away from the water, as well as beach furniture, trash, fire pits, or
other human-related impediments that may obstruct the hatchling’s
path. These obstacles may increase prolonged exposure on the
beach for hatchlings making them more susceptible to predation from
ghost crabs and other predators.
Weekly visitors are welcome to observe training classes while
interested VIPs are asked to commit to a certain number of hours.
If anyone is interested in becoming a VIP for this program and
attending the training, please call 252-216-6892 and leave contact
information.
